Hiya everyone, this time we offers you chicken with sun dried tomato cream sauce recipes of dishes that are simple to understand. We’ll share with you the recipes that you’re looking for. I’ve made it many instances and it is so delicious that you just guys will like it.

Made the Chicken with Sun-Dried Tomato Cream Sauce last week for my husband and me, and it was amazing! We like a lot of sauce, so my only change was to halve the amount of chicken for the full amount of sauce. Served with a wild rice/quinoa blend so it soaked up all the great sauce.

Chicken with Sun Dried Tomato Cream Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chicken with Sun Dried Tomato Cream Sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken with sun dried tomato cream sauce using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken with Sun Dried Tomato Cream Sauce:

1. Make ready 10 Boneless chicken thighs
2. Take 2 tsp salt
3. Get 2 tsp pepper
4. Make ready 2 cups slivered sun dried tomatoes in oil
5. Prepare 1 medium to large onion diced
6. Get 2 cups dry white wine
7. Prepare 2 1/2 cups heavy cream
8. Prepare Chopped parsley for garnishing

Return chicken to the skillet and baste well. Transfer chicken to a platter with tongs and keep warm. Transfer sauce to a heatproof bowl and puree with a hand blender. Add water if necessary to reach desired.

Instructions to make Chicken with Sun Dried Tomato Cream Sauce:

1. Take 2 tablespoons of the sun dried tomatoes and heat in a pan. Add the chicken and cook until both sides of the chicken start to brown.
2. While the chicken is cooking, gather the other ingredients and have ready.
3. Once the chicken is done and has browned, remove from pan and set aside on a plate.
4. Add the sun dried tomatoes and onion. Sauteed for about 3-4 minutes.
5. Increase the heat to high. Let the onion and sun dried tomatoes simmer for another minute, then add the wine.
6. Continue simmering on high heat, scraping the bottom of pan to remove anything stuck to the bottom of the pan.
7. Once the wine has evaporated, about 10 minutes with this recipe, stir in the heavy cream and add a little more salt and pepper to taste.
8. The sauce will thicken within 10 seconds. Add the chicken and spoon the sauce over the chicken. Top with the chopped parsley and enjoy 😁
9. I served this over steamed green beans.

Add sun-dried tomatoes and shallots to the pan. Increase heat to high and add wine. Remove chicken from skillet and cover. Serve with zucchini noodles, veggies or a salad for a low-carb protein packed lunch or dinner! A One pan, skillet Chicken with Sun-Dried Tomato Cream Sauce.

Above is the best way to cook dinner chicken with sun dried tomato cream sauce, very straightforward to make. Do the cooking phases appropriately, chill out and use your heart then your cooking might be delicious. There are many recipes that you can strive from this web site, please discover what you need. For those who like this recipe please share it with your folks. Glad cooking.